{"created":"2023-05-15T08:49:52.898032+00:00","id":651,"links":{},"metadata":{"_buckets":{"deposit":"4ae86a3e-1f85-43cb-b1fb-da3300612894"},"_deposit":{"created_by":3,"id":"651","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"651"},"status":"published"},"_oai":{"id":"oai:jumonji-u.repo.nii.ac.jp:00000651","sets":["25:85:102"]},"author_link":["870","1166"],"item_10007_contributor_5":{"attribute_name":"研究分担者","attribute_value_mlt":[{"contributorNames":[{"contributorName":"長尾, 昭彦"},{"contributorName":"ナガオ, アキヒコ","lang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"1166","nameIdentifierScheme":"WEKO"}]}]},"item_10007_date_8":{"attribute_name":"報告年度","attribute_value_mlt":[{"subitem_date_issued_datetime":"2018","subitem_date_issued_type":"Issued"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","displaytype":"detail","filename":"18-23.pdf","filesize":[{"value":"163.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"url":"https://jumonji-u.repo.nii.ac.jp/record/651/files/18-23.pdf"},"version_id":"f8bd6a9c-0d15-4dd2-9e99-85657645d5a0"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_researcher":{"attribute_name":"研究代表者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"徳野, 裕子"}],"nameIdentifiers":[{"nameIdentifier":"870","nameIdentifierScheme":"WEKO"}]}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"research report","resourceuri":"http://purl.org/coar/resource_type/c_18ws"}]},"item_title":"窒素固定菌における農産物の栄養素変化に関する基礎的研究","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"窒素固定菌における農産物の栄養素変化に関する基礎的研究"}]},"item_type_id":"10007","owner":"3","path":["102"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-07-01"},"publish_date":"2019-07-01","publish_status":"0","recid":"651","relation_version_is_last":true,"title":["窒素固定菌における農産物の栄養素変化に関する基礎的研究"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-05-15T09:03:39.585220+00:00"}